2019 RESTAURANT & FOOD EXHIBITORS

BALLINA RSL CLUB

See Executive Chef Blake Seymour at this years Ballina Food & Wine Festival.

www.ballinarsl.com.au

www.facebook.com/ballina.rsl 

www.instagram.com/ballinarslchef

www.instagram.com/ballinarsl

A CHEF'S POCKET

The Chefs Pocket logo Franco and Andres are two Peruvian chefs looking to promote their food in Australia.

They have this ongoing project for almost two years and run a market stall at Ballina Farmer’s Market every Sunday besides doing pop ups and other festivals around the area with a future dream of a restaurant.

In this case they will showcase one of Peru’s signature dish: ceviche made with fresh local fish and a lemon, salt, chili and coriander dressing.
South Indian_final logo-01
Authentic South Indian Cuisine
Authentic South Indian food has been serving delicious authentic vegetarian and non-vegetarian South Indian cuisine to the people in Lismore and surrounding areas since 2008. We specialise in preparing Indian food according to your taste while using the freshest and where possible local ingredients.

We cater for all major events and shows in the northern rivers.

Read our story and more about our business at www.southindian.com.au.

SHAWA EAST AFRICAN

Shawa is the mobile version of Mana Chita Ethiopian Restaurant in Coffs Harbour.

Our menu is drawn from the many ethnic groups in Ethiopia including Oromo, Amhara, Harari, and Somaili making for a diversity of flavours, from super spicy curries to savoury filled flatbreads. In case you were wondering,

BALLINA’S INDIAN KITCHEN

Ballina's Indian Kitchen is serving costumers from last 4 years at 70 River Street Ballina. We use fresh ingredients (vegetables and meat). We grind our own spices. We cook fresh everyday. Get lots of love from local people and visitors. We cook North and South Indian dishes. Looking forward for more love and support in future. Always trying too do better each and every days.

PENNY LANE

Penny lane is set back from the road and nestled in the cosy surrounds of Lennox Head.

Open daily for breakfast and lunch; and Friday and Saturday night dinners.

The menu is modern and seasonal using fresh, organic and locally sourced produce.

Two of our favourite menu items will be showcased at the festival.

www.pennylanelennox.com www.facebook.com/pennylanelennox www.instagram.com/pennylanelennox

JUNKYARD BBQ

I am a Local Small Business, Built the smoker myself out of all reclaimed and reused products.

Firmly believe in a biodegradable packaging and also reusing and repurposing products that are not being used anymore.

My food is a mix of Fine dining perfection with downright awesome home style Barbecue, just like in the States, but with a twist for the Aussie palate.

BYRON BAY BREWERY

THE PANTRY ELTHAM VALLEY

Eltham-Valley-Pantry

www.elthampantry.com.au

CHEF AND SHUKA

"Chef and Shuka was established by two Israeli brothers that have brought authentic Middle Eastern cuisine with a modern flair. We give Ballina a taste and an experience of our own home style mama`s food, warm, filling and full of flavours while enjoying having it ourselves as cater for any group age from youngsters to seniors providing fresh and healthy nutritious food"

www.facebook.com/Chefandshuka

MUMBAI MASALA

Mumbai Masala Indian Restaurant in Ballina, serves exclusive Indian cuisines.

Taste the Best food from one of the finest Indian restaurant in Ballina.

www.mumbai-masala.com.au

 

THE TASTY PRAWN

Fresh local prawns served up by the Rotary Club of Ballina-on-Richmond.

You cannot have a Food and Wine Festival in Ballina without prawns. Ballina is a town with a long history of prawn trawlers and is home to The Big Prawn.

The Tasty Prawn is offering the latest local catch you can get from the net. Beautiful fresh prawns with lemon and some of our chef's special seafood sauce Yum !!

Checkout our Festival Facebook page.  Want to know more about our Rotary Club then view our club website or Facebook page.

II CARRETTO PIZZA

We are a mobile wood fired pizzeria serving rustic and traditional sourdough pizzas to the Northern Rivers.

Our dough is our strength, It is made using only top quality ingredients including a 100 year old sourdough starter from Ischia, off the coast of Naples in Italy. Our dough is left to ferment naturally which means that the time it rises depends on many factors including temperature, humidity and activity of the sourdough culture. This process of natural leavening creates a light, easy to digest pizza.

We bring this high quality food with a relaxed, kid friendly dining experience to Woods in Bangalow on Tuesdays, the Clunes General Store on Thursdays and the Bexhill Hall on Friday nights. We also offer affordable catering for weddings and events too.

SHELTER

Set in the idyllic beachside town of Lennox Head in Northern New South Wales, Shelter is your home away from home, whether you are just passing through or you’re part of the local community.

With the community in mind, we endeavor to use ethically sustainable, seasonal products sourced from local producers and suppliers. We are also keen on cultivating and creating awareness of the importance of supporting local growers while educating people about the food they consume as well as where it’s from and how it’s produced.

At Shelter Restaurant Lennox Head, you come first, and it’s our promise to provide high caliber food, sourced from the best quality products, ensuring your satisfaction.

www.shelterlennox.com.au

DUMPLINGS & YUM CHA

AMICI ITALIAN FOOD VAN

www.facebook.com/Amici-Italian-Food-Van

 

THE WHARF

the-wharf

wharfbarballina.com.au

Situated right on the river and in the centre of town, The Wharf Bar & Restaurant takes advantage of the stunning Richmond River backdrop with its open plan dining area, which allows it to boast one of the most spectacular sunsets in all of the Ballina region - home to the fastest growing regional airport and pristine beaches in the country.

With a strong focus on providing the highest quality Mediterranean food including fresh seafood ,pastas, meats and authentic wood fired pizzas Wharf Bar Ballina is a fully licensed restaurant, bar and takeaway with an impressive collection of wines, beers and spirits and cocktails.

BALCONY BAR & OYSTER CO

Just meters back from Byron Bays legendary Main Beach, Balcony Bar sits perched high above the hustle and bustle of Byron Bays busy streets. There isn't a better way to spend your afternoon than making your way through the extensive cocktail list and enjoying freshly shucked oysters in the setting sun.

www.facebook.com/balconybyronbay

The freshest oysters, best cocktails & sweetest beach vibes in Byron Bay. Menu curated by @chefseanconnolly

 

 

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